Chicken Breast Pasta Gratin

Baked with chicken breast, eggs, pasta, pasta sauce, cheese, and tomatoes.

596 kcal
#diet #high protein #low calorie
Chicken Breast Pasta Gratin finished dish
Ingredients
Main ingredients
  • Cherry Tomato 7 unit
  • Raw Egg 1 unit
  • Fresh Mozzarella Bocconcini 45 g
  • Arrabbiata Spaghetti Sauce 60 g
  • Grilled Chicken Breast Black Pepper 1 pack
  • Pasta Noodles 70 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 65.32 g 44%
Protein 51.44 g 34%
Fat 14.57 g 22%
Serving size 445.5g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Julienne the bell pepper and onion.

  3. 3

    Heat olive oil in a pan and stir-fry the chicken breast.

  4. 4

    Add the vegetables and stir-fry together.

  5. 5

    Cook the pasta in advance.

  6. 6

    Mix the cooked pasta with the stir-fried ingredients.

  7. 7

    Transfer to an oven-safe dish and top with low-fat cheese.

  8. 8

    Bake in the oven at 180°C for 10 minutes.

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