질문하기
Wash the rice and cook it.
Prepare spinach, bracken, carrots, zucchini, bean sprouts, and shiitake mushrooms. Blanch or stir-fry each one separately.
Marinate the beef in soy sauce, minced garlic, and sesame oil, then stir-fry it.
Fry an egg.
Put the rice in a bowl and top with the prepared vegetables, beef, and fried egg.
Serve with gochujang (Korean chili paste) and sesame oil.
