질문하기
Chop the green onion and kimchi into small pieces.
Add cooking oil to a pan and sauté the green onion to make green onion oil.
Add the kimchi and stir-fry thoroughly.
Add the rice and stir-fry, mixing everything evenly.
Add soy sauce and sesame oil, then stir-fry one more time.
Top with crushed seaweed if desired.
