Tofu Inari Sushi

Name: Tofu Inari Sushi
Total time: 15 min
Yield: 590 g
Ingredients: brown rice 130 g; mild and nutty tofu 300 g; reduced sugar inari sushi (50% less sugar) 160 g

Cook 15 min Difficulty NORMAL 716 kcal

#low carb #high protein #low calorie #vegan

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Ingredients

Main ingredients

brown rice 130 g
mild and nutty tofu 300 g
reduced sugar inari sushi (50% less sugar) 160 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 73.57 g 42%

Protein 41.33 g 23%

Fat 27.53 g 35%

Serving size 590g

Cooking steps

1

Prepare tofu and inari (fried tofu pouches), and remove any excess moisture.
2

Crumble the tofu and sauté it in a pan to evaporate the moisture.
3

Season cooked rice by mixing in the sautéed tofu, salt, vinegar, and sugar.
4

Stuff the prepared tofu rice into the inari pouches.

Tofu Inari Sushi

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