Banana Pudding

441 kcal
#slow aging #low calorie
Image coming soon
Ingredients
Main ingredients
  • TrueSweet Allulose 9 g
  • Misura Soy Crackers Renewal 22 g
  • Banana 170 g
  • Yogurt Meal Protein Pumpkin 85 g
  • ISUP Soy Milk 70 ml
  • Raw Egg Yolk 17 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 75.12 g 62%
Protein 14 g 12%
Fat 14.35 g 27%
Serving size 373g
Cooking steps
  1. 1

    Slice the banana thinly.

  2. 2

    Add whipping cream to a bowl and whip until foamy.

  3. 3

    Add cream cheese and sugar and mix evenly.

  4. 4

    Crush the cookies into small pieces.

  5. 5

    In a cup, layer cookies, bananas, and cream in that order.

  6. 6

    Refrigerate for at least 1 hour.

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