Unsweetened Red Beans

241 kcal
#unsweetened red beans #boiled red beans #homemade red beans #traditional food #healthy food #diet #no sweet red beans #braised red beans #baking ingredient #red bean porridge
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Ingredients
Main ingredients
  • TruSweet Allulose 50 g
  • Boiled Red Beans 200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 74.3 g 81%
Protein 15.82 g 17%
Fat 0.64 g 2%
Serving size 250g
Cooking steps
  1. 1

    Wash the red beans thoroughly.

  2. 2

    Soak the red beans in plenty of water for 4-5 hours.

  3. 3

    Put the soaked red beans in a pot and add fresh water to boil.

  4. 4

    Once it starts boiling, reduce to medium heat and cook for about 1 to 1.5 hours.

  5. 5

    Drain the cooked red beans in a strainer.

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