Mango Yogurt

158 kcal
#diet #low sugar #low calorie
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Ingredients
Main ingredients
  • Plain Yogurt Powder 10 g
  • Yogurt (Homemade) 115 g
  • Apple Mango (Frozen) 75 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 29.3 g 75%
Protein 4.34 g 11%
Fat 2.38 g 14%
Serving size 200g
Cooking steps
  1. 1

    Peel the mango and dice it into cubes.

  2. 2

    Put Greek yogurt into a bowl.

  3. 3

    Place the diced mango on top of the yogurt.

  4. 4

    Add oligosaccharide syrup or nuts (optional).

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