Sweet Potato Tortilla
Ingredients
Main ingredients
- Katsuobushi (Dried Bonito Flakes) 15 g
- Light Mayonnaise 10 g
- Gomgom Mozzarella Pizza Cheese 35 g
- Anchor Sliced On Slice Cheddar Cheese 1 sheet
- Heinz Reduced Sugar Ketchup 35 g
- Cooked Cabbage 100 g
- Cooked Eggs 100 g
- Heinz Yellow Mustard 13.6 g
- Steamed Corn 20 g
- Steamed Sweet Potato 70 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
55.13 g
40%
Protein
29.66 g
21%
Fat
24.18 g
39%
Cooking steps
-
1
Peel the sweet potato and slice it thinly.
-
2
Steam the sweet potato.
-
3
Mash the steamed sweet potato and mix with salt and honey.
-
4
Spread the sweet potato mousse evenly over a tortilla.
-
5
Sprinkle cheese and cover with another tortilla.
-
6
Cook on a lightly oiled pan until golden brown on both sides.
-
7
Cut into bite-sized pieces and serve.
