Subway Shrimp (Flatbread)

Name: Subway Shrimp (Flatbread)
Yield: 335 g
Ingredients: Green Bell Pepper 12 g; Onion 10 g; Fresh Cucumber 10 g; Lettuce 30 g; Sweet Chili Sauce 21 serving; Subway Hot Chili Sauce 15 g; Frozen Shrimp 150 serving (3-4 shrimp); Flatbread 87 g

Shrimp + Flatbread + No pickles + Sweet, Hot Chili Sauce

Difficulty EASY 425 kcal

#Low Sugar #High Protein #Low Carb #Low Calorie

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Ingredients

Main ingredients

Green Bell Pepper 12 g
Onion 10 g
Fresh Cucumber 10 g
Lettuce 30 g
Sweet Chili Sauce 1 serving
Subway Hot Chili Sauce 15 g
Frozen Shrimp 1.5 serving (3-4 shrimp)
Flatbread 87 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 56.73 g 54%

Protein 37.87 g 36%

Fat 5.05 g 11%

Serving size 335g

Cooking steps

1

Spread mayonnaise on the flatbread.
2

Boil the shrimp and set aside.
3

Slice vegetables such as lettuce, tomato, and cucumber.
4

Place lettuce, tomato, cucumber, and boiled shrimp on the flatbread.
5

Add sauce and fold the flatbread in half.

Subway Shrimp (Flatbread)

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