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Nyang

492 kcal
#high protein #low calorie #low carb
Image coming soon
Ingredients
Main ingredients
  • raw carrot 200 g
  • fresh egg 2 pcs
  • roasted almond 20 g
  • soft oatmeal 40 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 56.53 g 45%
Protein 24.02 g 19%
Fat 20.33 g 36%
Serving size 370g
Cooking steps
  1. 1

    Cut chicken breast into bite-sized pieces.

  2. 2

    Blanch broccoli in salted water.

  3. 3

    Heat olive oil in a pan and cook the chicken breast.

  4. 4

    Stir-fry the broccoli and chicken breast together, seasoning with salt and pepper.

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