Oatmeal Granola

Name: Oatmeal Granola
Total time: 40 min
Yield: 430 g
Ingredients: Truesweet Allulose 30 g; Raon Brown Rice Oil 50 ml; Dried Cranberries 30 g; Roasted Pumpkin Seeds 15 g; Roasted Sunflower Seeds 15 g; Roasted Almonds 30 g; Pecans 30 g; Walnuts 30 g; Eden Town Oatmeal 200 g

Cook 40 min Difficulty EASY 2,057 kcal

#oatmeal #granola #healthy food #quick meal #breakfast #diet #baking #vegan #cereal #nuts

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Ingredients

Main ingredients

Truesweet Allulose 30 g
Raon Brown Rice Oil 50 ml
Dried Cranberries 30 g
Roasted Pumpkin Seeds 15 g
Roasted Sunflower Seeds 15 g
Roasted Almonds 30 g
Pecans 30 g
Walnuts 30 g
Eden Town Oatmeal 200 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 202.69 g 37%

Protein 48.24 g 9%

Fat 133.6 g 55%

Serving size 430g

Cooking steps

1

Prepare oatmeal, nuts, seeds, and dried fruits.
2

In a large bowl, mix oatmeal, nuts, seeds, and salt.
3

Separately mix honey, olive oil, and vanilla extract, then pour over the other ingredients.
4

Mix everything well and spread evenly on a baking pan.
5

Bake at 160°C for 20–25 minutes, stirring once halfway through.
6

After cooling, mix in the dried fruits to finish.

Oatmeal Granola

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