Sweet Potato Gratin

Name: Sweet Potato Gratin
Yield: 315 g
Ingredients: fresh egg 55 piece; tomato sauce 100 serving; mozzarella cheese 75 handful; steamed sweet potato (pumpkin sweet potato) 85 piece

Difficulty EASY 475 kcal

#low sugar #low carbs #low calorie #vegan

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Ingredients

Main ingredients

fresh egg 1 piece
tomato sauce 0.5 serving
mozzarella cheese 1.5 handful
steamed sweet potato (pumpkin sweet potato) 0.5 piece

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 42.94 g 37%

Protein 28.81 g 25%

Fat 19.89 g 38%

Serving size 315g

Cooking steps

1

Peel the sweet potatoes and slice them thinly.
2

Blanch the sweet potatoes in boiling water for 5 minutes.
3

Place the blanched sweet potatoes in a gratin dish.
4

Pour the sauce made with mixed milk and cheese over the sweet potatoes.
5

Bake in the oven at 180°C for 20 minutes until done.

Sweet Potato Gratin

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