Wrap the tofu with a paper towel to remove excess moisture.
Cut the tofu into small cubes.
Add a little oil to a pan and grill the tofu until golden brown.
Place the tofu in a bowl.
In another bowl, combine plain yogurt, cinnamon powder, and honey to make the cream.
Spoon the cinnamon cream over the grilled tofu.
Finish by sprinkling nuts and extra cinnamon on top.