Spicy Stir-Fried Pork (Jeyuk Bokkeum)

Cut the pork and vegetables into bite-sized pieces.

Make the marinade sauce and mix with the pork. Let it marinate for 20 minutes.

Heat cooking oil in a pan over medium heat and stir-fry the marinated pork.

Add the vegetables (onion, green onion, carrot, chili pepper) and stir-fry together.

Continue to stir-fry until all ingredients are cooked evenly.

Plate and finish with sesame seeds and sesame oil.