Onao

366 kcal
#Onao #Korean cuisine #Stir-fry #Easy recipe #Home-cooked meal #Vegetable stir-fry #Meat dish #Quick cook #Dinner menu #Home cooking
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Ingredients
Main ingredients
  • Protein drink cacao 175 g
  • Allulose syrup 0.5 spoon
  • Roasted almond 10 piece
  • Frozen blueberry 0.5 cup
  • Greek yogurt 80 g
  • Oatmeal 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 51.99 g 49%
Protein 23 g 22%
Fat 13.43 g 29%
Serving size 355g
Cooking steps
  1. 1

    Cut the vegetables and meat for Onao into bite-sized pieces.

  2. 2

    Add cooking oil to a pan and stir-fry the ingredients.

  3. 3

    Season with soy sauce, salt, pepper, etc.

  4. 4

    Once the ingredients are cooked, serve them in a bowl.

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