Tomato Sauce

141 kcal
#Vegan #Mediterranean Diet
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Ingredients
Main ingredients
  • Tomato Puree 135 g
  • Fresh Button Mushrooms 45 g
  • Fresh Garlic 2 clove
  • Fresh Onion 40 g
  • Fresh Pork Leg 60 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 11.71 g 33%
Protein 16.64 g 47%
Fat 3.26 g 21%
Serving size 286g
Cooking steps
  1. 1

    Wash the tomatoes thoroughly, peel them, and chop them finely.

  2. 2

    Mince the onion and garlic.

  3. 3

    Heat olive oil in a pan and sauté the garlic and onion.

  4. 4

    Add the tomatoes and simmer over medium-low heat.

  5. 5

    Season with salt and pepper.

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