Tuna Oatmeal Porridge

Difficulty EASY 453 kcal
#diet #high-protein #low-sugar #low-calorie #low-carb
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Ingredients
Main ingredients
  • Salt 1 portion (1/3 teaspoon)
  • Sesame oil 1 spoon
  • Oil-drained tuna 100 g
  • Oatmeal 60 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 45.21 g 38%
Protein 31.6 g 26%
Fat 18.96 g 36%
Serving size 171g
Cooking steps
  1. 1

    Put oatmeal and water in a pot and bring to a boil.

  2. 2

    When the oatmeal softens, add tuna and stir.

  3. 3

    Adjust the seasoning and let it simmer a little more.

  4. 4

    Transfer to a bowl to finish.

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