Lunch

Name: Lunch
Total time: 15 min
Yield: 356 g
Ingredients: Lemon juice 3 ml; Chicken breast ham 36 g; Carrot raita 67 g; Avocado puree 15 g; Jujube cherry tomato 89 g; Fresh cucumber 26 g; Boiled egg yolk 8 g; Boiled egg white 54 g; Boiled chickpeas 35 g; Red bell pepper 23 g

Cook 15 min Difficulty EASY 220 kcal

#Lunch #Quick Meal #Home-cooked #Rice Dish #Kimchi #Ham #Fried Egg #One-Bowl Meal #Korean Food #Fast Lunch

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Ingredients

Main ingredients

Lemon juice 3 ml
Chicken breast ham 36 g
Carrot raita 67 g
Avocado puree 15 g
Jujube cherry tomato 89 g
Fresh cucumber 26 g
Boiled egg yolk 8 g
Boiled egg white 54 g
Boiled chickpeas 35 g
Red bell pepper 23 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 24.32 g 41%

Protein 19.77 g 34%

Fat 6.48 g 25%

Serving size 356g

Cooking steps

1

Wash the rice thoroughly.
2

Pour water and cook the rice.
3

Fry an egg in a pan with cooking oil.
4

Cut kimchi and ham into bite-sized pieces.
5

Stir-fry kimchi and ham in a pan.
6

Serve rice, fried egg, and stir-fried kimchi and ham in a bowl.

Lunch

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