Butter Grilled Chicken
Ingredients
Main ingredients
- Sriracha Sauce 5 g
- Fresh Cucumber 1 serving
- Fresh Carrot 1 piece (1/2ea)
- Salt 1 serving (1/3 tsp)
- Black Pepper 10 g
- Onion 2 serving (1/2ea)
- Chicken 1000 g
- Unsalted Butter 20 g
- Grilled Eggplant 1 side dish bowl
- Fresh Broccoli 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
103 g
18%
Protein
208.4 g
36%
Fat
121.32 g
47%
Cooking steps
-
1
Cut the chicken into bite-sized pieces.
-
2
Season the chicken with salt and pepper.
-
3
Melt the butter in a preheated pan.
-
4
Add onions and garlic and sauté.
-
5
Add the chicken and grill until golden brown.
-
6
When the chicken is cooked, add herbs to finish.
