Fried Rice - Yujuyam

Fried rice gimbap balanced with carbs, protein, and fat

Cook 20 min Difficulty NORMAL 184 kcal
#Low calorie #Mediterranean diet
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Ingredients
Main ingredients
  • Brown rice 52 g
  • Gimbap seaweed 3 g
  • Perilla leaves 5 g
  • Fresh carrot 17 g
  • Fresh egg 1 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 22.77 g 51%
Protein 10.5 g 23%
Fat 5.11 g 26%
Serving size 132g
Cooking steps
  1. 1

    Add all ingredients and a bit of tuna oil

  2. 2

    Stir fry over medium-low heat, seasoning to taste

  3. 3

    Add rice and roll into gimbap

  4. 4

    Use any delicious sauce you like (sriracha/mayonnaise, etc.)

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