Soy Sauce Egg Rice

Name: Soy Sauce Egg Rice
Yield: 435 g
Ingredients: Tomato Ketchup 45 serving; Fried Egg (without salt) 110 g; Sesame Oil 10 spoon; Dark Soy Sauce 60 ml; Black Rice 210 serving

709 kcal

#Low Sugar #High Protein #Low Calorie

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Ingredients

Main ingredients

Tomato Ketchup 1.5 serving
Fried Egg (without salt) 110 g
Sesame Oil 1 spoon
Dark Soy Sauce 60 ml
Black Rice 1 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 106.64 g 59%

Protein 25.66 g 14%

Fat 21.75 g 27%

Serving size 435g

Cooking steps

1

Put the rice in a bowl
2

Place an egg on top of the rice
3

Drizzle with soy sauce
4

Add a little sesame oil
5

Finish with shredded seaweed or green onions

Soy Sauce Egg Rice

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