Crispy Pollack Snack

Name: Crispy Pollack Snack
Total time: 20 min
Yield: 86 g
Ingredients: Light mayonnaise 10 g; Dried pollack strips 60 g; Olive oil 5 spoon; Stevia 5 g; Salt 1 dash (1/3 tsp); Ottogi Curry Hot Powder 5 g

Cook 20 min 319 kcal

#High Protein #Low Calorie

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Ingredients

Main ingredients

Light mayonnaise 10 g
Dried pollack strips 60 g

Seasonings/Sauce

Olive oil 5 spoon
Stevia 5 g
Salt 1 dash (1/3 tsp)
Ottogi Curry Hot Powder 5 g

Nutrition summary

Carbohydrates 14.75 g 17%

Protein 48.11 g 55%

Fat 10.61 g 28%

Serving size 86g

Cooking steps

1

Cut the dried pollack strips into bite-sized pieces.
2

Heat cooking oil in a preheated pan.
3

Add the pollack strips and stir-fry until golden brown.
4

Season lightly with a bit of salt and pepper.
5

Optionally, sprinkle with chili powder or sesame seeds to finish.

Crispy Pollack Snack

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