Tuna Cabbage Fried Rice

Name: Tuna Cabbage Fried Rice
Total time: 10 min
Yield: 278 g
Ingredients: Sriracha sauce 5 g; Raw garlic 3 clove; Green onion 10 g; Fresh cabbage 30 g; Tuna loin 90 g; Brown rice 140 g

Cook 10 min Difficulty EASY 428 kcal

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Ingredients

Main ingredients

Sriracha sauce 5 g
Raw garlic 1 clove
Green onion 10 g
Fresh cabbage 30 g
Tuna loin 90 g
Brown rice 140 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 58.5 g 54%

Protein 23.71 g 22%

Fat 11.24 g 24%

Serving size 278g

Cooking steps

1

Thinly slice green onion, garlic, and cabbage.
2

Add the sliced ingredients to a pack of tuna and stir-fry until the vegetables soften.
3

Add rice and mix everything together.

Tuna Cabbage Fried Rice

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