Tomato Matto

Tomato Matto

154 kcal
#Tomato Matto #Tomato dish #Healthy meal #Easy recipe #Vegetable dish #Home cooking #Vegan #One-bowl dish
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Ingredients
Main ingredients
  • Cocktail Shrimp (Frozen) 52 g
  • Green Onion 1 piece (1/2)
  • Onion 0.2 portion (1/2)
  • Tomato 1 piece
Seasonings/Sauce
  • Anchor Unsalted Butter 7.5 portion
  • Curry Powder 4 g
Nutrition summary
Carbohydrates 11.96 g 29%
Protein 12.26 g 30%
Fat 7.43 g 41%
Serving size 247.5g
Cooking steps
  1. 1

    Wash the tomatoes thoroughly and dice them.

  2. 2

    Finely chop the onion and garlic.

  3. 3

    Add olive oil to a pan and sauté the garlic and onion.

  4. 4

    Add the tomatoes and cook together.

  5. 5

    Season with salt and pepper.

  6. 6

    Let it simmer over low heat for 5 minutes.

  7. 7

    Place the finished Tomato Matto onto a plate.

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