Cabbage Fried Rice 😖🩷

Name: Cabbage Fried Rice 😖🩷
Total time: 20 min
Yield: 379 g
Ingredients: canned tuna 85 g; mixed grain rice 100 g; fresh egg 55 pcs; onion 22 g; fresh cabbage 95 g; tuna sauce 7 g; oyster sauce 15 serving (2 spoons)

Cook 20 min Difficulty EASY 373 kcal

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Ingredients

Main ingredients

canned tuna 85 g
mixed grain rice 100 g
fresh egg 1 pcs
onion 22 g
fresh cabbage 95 g

Seasonings/Sauce

tuna sauce 7 g
oyster sauce 15 serving (2 spoons)

Nutrition summary

Carbohydrates 41.5 g 45%

Protein 36.22 g 39%

Fat 6.24 g 15%

Serving size 379g

Cooking steps

1

Shred the cabbage. About three times with the knife 👊🏻 should do, not bad.
2

Then, slice 1/4 of an onion.
3

Stir-fry the cabbage and onion together, add the tuna (well drained of oil) and stir-fry as well.
4

Add one spoonful of tuna sauce and one spoonful of oyster sauce.
5

Crack an egg and scramble it in the pan.
6

Mix in 100g of rice and your fried rice is done ~~🫶🏻

Cabbage Fried Rice 😖🩷

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