Cup Noodle Milk Chicken Breast

Name: Cup Noodle Milk Chicken Breast
Yield: 587.8 g
Ingredients: Grilled Chicken Breast 100 serving (palm-sized); Napa Cabbage 80 g; Onion 70 serving (1/2 piece); Special Farm Milk 250 ml; Roasted Garlic 30 g; Cheddar Cheese 20 serving; Cup Noodle Spicy Flavor 37.8 piece

594 kcal

#diet #high protein #low carb #low calorie

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Ingredients

Main ingredients

Grilled Chicken Breast 1 serving (palm-sized)
Napa Cabbage 80 g
Onion 1 serving (1/2 piece)
Special Farm Milk 250 ml
Roasted Garlic 30 g
Cheddar Cheese 1 serving
Cup Noodle Spicy Flavor 1 piece

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 62.63 g 42%

Protein 52.72 g 35%

Fat 15.33 g 23%

Serving size 587.8g

Cooking steps

1

Tear or cut the chicken breast into bite-sized pieces.
2

Open the cup noodles and add the powdered soup base to a bowl.
3

Pour 200ml of milk instead of hot water and stir well.
4

Microwave for 2–3 minutes.
5

Add the chicken breast and microwave for another minute.
6

Mix well and enjoy.

Cup Noodle Milk Chicken Breast

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