Carrot Cabbage Omelette

Low-carb carrot cabbage omelette served with cheese

Difficulty EASY 710 kcal
#Low Carb #Low Calorie #High Protein
Image coming soon
Ingredients
Main ingredients
  • Mozzarella Cheese 1 handful
  • Olive Oil 2 spoon
  • Fresh Eggs 4 piece
  • Stir-fried Carrots 0.5 side dish bowl
  • Fresh Cabbage 1 serving
Seasonings/Sauce
  • Low Sugar Oyster Sauce 10 handful
Nutrition summary
Carbohydrates 13.62 g 8%
Protein 43.18 g 25%
Fat 50.54 g 67%
Serving size 405g
Cooking steps
  1. 1

    Mix cabbage, carrots, eggs, and oyster sauce together.

  2. 2

    Add olive oil to the frying pan and pour in about half of the mixture.

  3. 3

    When the mixture begins to separate from the pan, pour cheese over half of its surface.

  4. 4

    Once cooked to your liking, transfer to a plate and enjoy.

AI 채팅 아이콘