Cut off the crusts from the bread slices and prepare them.
Peel and thoroughly wash the shrimp.
Boil the eggs, remove the shells, and chop them.
Heat olive oil in a pan and sauté the shrimp with salt and pepper.
Mix the chopped boiled eggs with mayonnaise, salt, and pepper.
Place the egg mixture and sautéed shrimp on a slice of bread.
Top with another slice of bread to complete the sandwich.