Minced Meat Curry

345 kcal
#Minced Meat Curry #Curry #Easy Curry #Beef Curry #Pork Curry #Curry Rice #Meal #Home-cooked #Japanese Curry #Minced Meat Dish
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Ingredients
Main ingredients
  • Green Onion 60 g
  • Onion 1 half onion (1/2)
  • Pork Ham 1 serving
Seasonings/Sauce
  • Fresh Garlic 10 g
  • Brewed Soy Sauce (refined) 7 g
  • Baekse Curry Spicy 8 g
Nutrition summary
Carbohydrates 16.91 g 20%
Protein 45 g 53%
Fat 10.55 g 28%
Serving size 355g
Cooking steps
  1. 1

    Dice the onion, carrot, and potato.

  2. 2

    Add cooking oil to a pan and stir-fry the minced meat.

  3. 3

    Add the onion, carrot, and potato and stir-fry together.

  4. 4

    Add water and curry powder, then bring to a boil.

  5. 5

    Simmer over medium heat until the ingredients are cooked through.

  6. 6

    Serve with rice on a plate.

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