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Name: 1
Yield: 166.2 g
Ingredients: Baeksul Beef Bulgogi Sauce 5 g; White Rice 135 g; Butter 5 g; Genta Soy Sauce 0.8 g; Salt 0.4 g; Beef Round 20 g

289 kcal

#High Protein #Low Carb #Low Calorie

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Ingredients

Main ingredients

Baeksul Beef Bulgogi Sauce 5 g
White Rice 135 g
Butter 5 g
Genta Soy Sauce 0.8 g
Salt 0.4 g
Beef Round 20 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 50.42 g 71%

Protein 8.27 g 12%

Fat 5.48 g 17%

Serving size 166.2g

Cooking steps

1

Dice the chicken breast.
2

Sauté the chicken breast in a pan with olive oil.
3

Cut the broccoli into appropriate sizes and add to the pan, stir-fry together.
4

Season with salt and pepper.
5

Once everything is cooked, plate and serve.

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