Steamed Pumpkin Bread (1 piece)

Wash the pumpkin thoroughly, remove the skin and seeds, then steam it.

Mash the steamed pumpkin and let it cool.

Put flour, sugar, salt, and yeast in a bowl and mix well.

Add the mashed pumpkin, milk, and butter, then knead into a dough.

Let the dough rise for the first fermentation.

After the dough has risen, shape it into a ball and place it on a pan.

After the second rise in the pan, bake in a preheated oven.