Diet Lettuce Tuna Kimbap

415 kcal
#diet #low sugar #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • raw cabbage 1 serving
  • raw egg 1 piece
  • tofu konjac rice 1 serving
  • canned tuna 1 half can
  • lettuce 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 23.14 g 23%
Protein 49.75 g 49%
Fat 12.71 g 28%
Serving size 500g
Cooking steps
  1. 1

    Wash the lettuce thoroughly and remove any excess water.

  2. 2

    Julienne the carrots and lightly stir-fry them in a pan with a pinch of salt.

  3. 3

    Drain the tuna by placing it in a strainer to remove excess oil.

  4. 4

    Place a sheet of seaweed on a bamboo mat and spread the lettuce evenly over it.

  5. 5

    Add tuna, stir-fried carrots, cucumber, and bell pepper on top.

  6. 6

    Roll the ingredients tightly and cut into bite-sized pieces.

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