Vegetable Stir-Fry

Name: Vegetable Stir-Fry
Total time: 10 min
Yield: 301 g
Ingredients: Enoki mushrooms (fresh) 100 g; Chicken breast (fresh) 100 g; Onion (fresh) 100 g; Black pepper 1 g

Stir-fry with enoki mushrooms, onions, and chicken breast.

Cook 10 min Difficulty EASY 157 kcal

#Diet #Vegan #Low-calorie

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Ingredients

Main ingredients

Enoki mushrooms (fresh) 100 g
Chicken breast (fresh) 100 g
Onion (fresh) 100 g

Seasonings/Sauce

Black pepper 1 g

Nutrition summary

Carbohydrates 14.65 g 33%

Protein 25.93 g 58%

Fat 1.7 g 9%

Serving size 301g

Cooking steps

1

First, stir-fry the onion.
2

Add the enoki mushrooms and keep stir-frying.
3

Sprinkle a little pepper.
4

Add the chicken breast and stir-fry briefly.

Vegetable Stir-Fry

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