Oatmeal Rice Burger

488 kcal
#Oatmeal Rice Burger #Diet Meal Plan #Healthy Quick Meal #Oatmeal Recipe #Rice Burger Recipe #High Protein Recipe #Recommended Breakfast #Fitness Meal #Easy Packed Lunch
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Ingredients
Main ingredients
  • Dongwon Tuna in Water 0.5 can
  • Shredded Cheese 30 g
  • Chicken Breast Slice Ham 100 g
  • Napa Cabbage Kimchi 50 g
  • Mynormal Mayonnaise 0.5 spoon
  • Quick Oatmeal 40 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 37.03 g 30%
Protein 36.28 g 29%
Fat 23.12 g 42%
Serving size 280g
Cooking steps
  1. 1

    Put oatmeal and water in a pot, bring to a boil and cook oatmeal rice.

  2. 2

    Finely chop carrot, onion, and bell pepper.

  3. 3

    Heat olive oil in a pan and stir-fry the carrot, onion, and bell pepper.

  4. 4

    Add tuna or chicken breast to the stir-fried vegetables and fry together.

  5. 5

    Place rice, vegetables, and protein in a bowl and season with salt and pepper.

  6. 6

    Shape the rice mixture into round, flat patties to form rice burgers.

  7. 7

    Wrap the rice burger with seaweed or cling film.

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