Peanut Butter Steamed Eggs

Name: Peanut Butter Steamed Eggs
Total time: 5 min
Yield: 240 g
Ingredients: Vanilla Light Syrup 20 g; Soy Milk (Pababin Brand) 80 ml; Simply Crunchy Peanut Butter 30 g; Fresh Eggs 110 개

Cook 5 min Difficulty EASY 373 kcal

#High Protein #Low Sugar #Low Carb

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Ingredients

Main ingredients

Vanilla Light Syrup 20 g
Soy Milk (Pababin Brand) 80 ml
Simply Crunchy Peanut Butter 30 g
Fresh Eggs 2 개

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 25.2 g 24%

Protein 24.13 g 23%

Fat 25.02 g 53%

Serving size 240g

Cooking steps

1

Crack the eggs into a bowl and beat thoroughly.
2

Add peanut butter and milk, mixing well.
3

Season with salt to taste.
4

Transfer to a bowl and cook in a double boiler or microwave.

Peanut Butter Steamed Eggs

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