Protein Waffle

Name: Protein Waffle
Yield: 220 g
Ingredients: fresh egg 110 pcs; Almond Breeze Original 60 ml; Milpour Protein Bomb 50 g

Difficulty EASY 343 kcal

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Ingredients

Main ingredients

fresh egg 2 pcs
Almond Breeze Original 60 ml
Milpour Protein Bomb 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 15.87 g 18%

Protein 44.78 g 51%

Fat 12.2 g 31%

Serving size 220g

Cooking steps

1

Combine oat flour, protein powder, baking powder, and salt in a bowl.
2

Add eggs, milk, and vanilla extract to make the batter.
3

Preheat the waffle maker and pour in the batter.
4

Cook for about 3-5 minutes.
5

Serve finished waffles with fruits or yogurt.

Protein Waffle

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