Soy Sauce Egg Rice

Name: Soy Sauce Egg Rice
Yield: 239.5 g
Ingredients: Dark Soy Sauce 5 ml; Sesame Oil 4.5 ml; Fried Egg (without Salt) 100 g; Haetban 100% Brown Rice 130 g

373 kcal

#Low-Calorie #High-Protein

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Ingredients

Main ingredients

Dark Soy Sauce 5 ml
Sesame Oil 4.5 ml
Fried Egg (without Salt) 100 g
Haetban 100% Brown Rice 130 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 46.99 g 48%

Protein 16.4 g 17%

Fat 15.51 g 35%

Serving size 239.5g

Cooking steps

1

Prepare the rice.
2

Crack the egg into a bowl and beat it.
3

Heat oil in a pan and scramble the egg.
4

Place the scrambled egg on top of the rice.
5

Pour soy sauce over and mix well before eating.

Soy Sauce Egg Rice

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