Cucumber Tzatziki Sauce re

Cook 5 min Difficulty EASY 194 kcal
#Low-calorie #Mediterranean diet #Diet #Low sugar
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Ingredients
Main ingredients
  • Greek yogurt greek 150 g
  • Fresh cucumber 100 g
Seasonings/Sauce
  • Lime juice 2 ml
  • Honey 20 g
Nutrition summary
Carbohydrates 33.62 g 65%
Protein 11.12 g 22%
Fat 3.03 g 13%
Serving size 272g
Cooking steps
  1. 1

    Peel the cucumber and grate it, then squeeze out the excess moisture.

  2. 2

    In a bowl, mix Greek yogurt, grated cucumber, minced garlic, lemon juice, olive oil, salt, pepper, and chopped dill thoroughly.

  3. 3

    Let it rest in the refrigerator for 30 minutes to enhance the flavors.

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