Cabbage Chicken Breast GF SW

280 kcal
#diet #low sugar #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • Heinz Reduced Sugar Ketchup 7 g
  • fresh cabbage 1 serving
  • tomato 1 piece
  • brown rice chicken breast steak 1 pack
  • gluten free white bread 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 44.85 g 63%
Protein 19 g 27%
Fat 3.21 g 10%
Serving size 347g
Cooking steps
  1. 1

    Cut cabbage and chicken breast into bite-sized pieces.

  2. 2

    Heat olive oil in a pan and stir-fry the chicken breast.

  3. 3

    When the chicken breast turns white, add the cabbage and stir-fry together.

  4. 4

    Season with salt and pepper.

  5. 5

    Once everything is cooked, serve it in a bowl.

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