ABC.

Cook 20 min Difficulty NORMAL 434 kcal
#High Protein #Low Carb #Diet
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Ingredients
Main ingredients
  • Boiled Carrot 232 g
  • Cherry Tomato 253 g
  • Squeezed Lemon Juice 100 ml
  • Malley Coconut Water 500 ml
  • Blanched Beetroot 90 g
  • Apple 300 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 95.75 g 80%
Protein 5.83 g 5%
Fat 8.31 g 16%
Serving size 1475g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Blanch the broccoli in boiling water.

  3. 3

    Heat olive oil in a pan and stir-fry the chicken breast.

  4. 4

    Once the chicken is cooked, add broccoli and salt, then stir-fry together.

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