Bibim Noodle Pasta

714 kcal
#Low Calorie #Low Sugar
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Ingredients
Main ingredients
  • Chicken Thigh Meat 100 g
  • Boiled Egg 1 piece
  • Perilla Oil 1 tablespoon
  • Baeksul Pasta 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 76.62 g 43%
Protein 35.77 g 20%
Fat 28.37 g 36%
Serving size 259g
Cooking steps
  1. 1

    Thinly slice cucumber, carrot, and onion.

  2. 2

    Boil the pasta noodles in boiling water, then rinse with cold water.

  3. 3

    Mix gochujang, soy sauce, vinegar, sugar, and sesame oil to make the sauce.

  4. 4

    Add the sauce to the noodles and vegetables and mix well.

  5. 5

    Place in a bowl and top with halved boiled eggs.

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