Oatmeal Chicken Seaweed Porridge

255 kcal
#diet #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • chicken breast 100 g
  • rolled oats 35 g
  • chopped seaweed 6 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 25.57 g 41%
Protein 28.7 g 46%
Fat 3.54 g 13%
Serving size 141g
Cooking steps
  1. 1

    Cut the chicken breast into small pieces.

  2. 2

    Soak the seaweed in cold water and chop it finely.

  3. 3

    Pour water into a pot and add the chicken breast to cook.

  4. 4

    Add the soaked seaweed and bring to a boil.

  5. 5

    Add the oatmeal and stir while cooking.

  6. 6

    Season with salt or other seasonings to taste.

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