Whole Wheat Bread Sandwich ver.2

Difficulty NORMAL 401 kcal
#WholeWheatBreadSandwich #FitnessMeal #DietMenu #HighProtein #LowFat #EasySandwich #LunchBox #BrunchMenu #HealthyFood #ChickenBreastSandwich
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Ingredients
Main ingredients
  • Lettuce 1 serving
  • Chicken Breast Sandwich Ham 0.5 pack
  • Fried Egg 1 piece
  • Tomato 0.5 each
  • Low-Calorie Mustard Sauce 10 g
  • Low-Calorie Tomato Ketchup 10 g
  • Onion 0.5 portion (1/2ea)
  • Whole Wheat Bread 2 slice
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 125.62 g 60%
Protein 34.21 g 16%
Fat 22.04 g 24%
Serving size 326g
Cooking steps
  1. 1

    Slice the whole wheat bread.

  2. 2

    Grill the chicken breast and let it cool.

  3. 3

    Wash and thinly slice lettuce, tomato, cucumber, etc.

  4. 4

    Spread mustard sauce on the whole wheat bread.

  5. 5

    Layer chicken breast, vegetables, and cheese in order.

  6. 6

    Cover with another slice of bread and cut in half.

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