Granola 2

Name: Granola 2
Yield: 132 g
Ingredients: Allulose syrup 40 spoon; Honey 7 spoon; Roasted walnuts 15 g; Rolled oats 30 g; Nuts and seeds 40 g

506 kcal

#low sugar #vegan #low calorie

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Ingredients

Main ingredients

Allulose syrup 2 spoon
Honey 1 spoon
Roasted walnuts 15 g
Rolled oats 30 g
Nuts and seeds 40 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 66.06 g 41%

Protein 11.51 g 7%

Fat 36.74 g 52%

Serving size 132g

Cooking steps

1

Preheat the oven to 160°C.
2

Mix nuts, seeds, and oats in a bowl.
3

Add coconut oil and maple syrup, then toss to coat evenly.
4

Spread the mixture evenly on a parchment-lined baking tray.
5

Bake in the 160°C oven for 20-25 minutes.
6

Let cool, then break into desired pieces.

Granola 2

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