Danechi Grilled Fish

Name: Danechi Grilled Fish
Total time: 10 min
Yield: 268 g
Ingredients: Whole Mozzarella String Cheese 18 piece; Boiled Egg 60 g; Steamed Pumpkin 190 g

Cook 10 min Difficulty EASY 210 kcal

#Danechi #Grilled Fish #Simple Recipe #Seafood #Jeju Cuisine #Low Calorie #High Protein Recipe #Home Cooking #Healthy Food #Easy Cooking

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Ingredients

Main ingredients

Whole Mozzarella String Cheese 1 piece
Boiled Egg 60 g
Steamed Pumpkin 190 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 18.87 g 35%

Protein 14.66 g 27%

Fat 9.23 g 38%

Serving size 268g

Cooking steps

1

Clean the Danechi thoroughly.
2

Cut the Danechi into appropriate sizes.
3

Add cooking oil to a pan.
4

Place the Danechi pieces on the pan and grill over medium heat.
5

Season with salt and pepper.
6

Once golden and cooked, plate the pieces.

Danechi Grilled Fish

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