Cabbage Tortilla Wrap

Name: Cabbage Tortilla Wrap
Yield: 382 g
Ingredients: Heinz Reduced Sugar Ketchup 10 g; Low-Calorie Mustard Sauce 10 g; Colby Jack Cheese 20 회분; Namyang Cheese in Between Cream Cheese 32 g; Tofu Tortilla 50 장; Fresh Egg 110 개; Fresh Cabbage 150 g

499 kcal

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Ingredients

Main ingredients

Heinz Reduced Sugar Ketchup 10 g
Low-Calorie Mustard Sauce 10 g
Colby Jack Cheese 1 회분
Namyang Cheese in Between Cream Cheese 32 g
Tofu Tortilla 1 장
Fresh Egg 2 개
Fresh Cabbage 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 36.45 g 35%

Protein 25.72 g 25%

Fat 18.6 g 40%

Serving size 382g

Cooking steps

1

Shred the cabbage and carrots into thin strips.
2

Slice the chicken breast thinly.
3

Heat oil in a pan and sauté the chicken breast.
4

Place cabbage, carrots, and chicken breast on the tortilla.
5

Drizzle with sauce (honey mustard or yogurt dressing).
6

Roll up the tortilla to form a wrap.

Cabbage Tortilla Wrap

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