Oatmeal Greek Yogurt Pita Bread

Name: Oatmeal Greek Yogurt Pita Bread
Yield: 800 g
Ingredients: water (bottled) 400 ml; oatmeal (unsweetened) 200 g; organic UriUltari plain unsweetened yogurt 200 ml

Difficulty EASY 248 kcal

#oatmeal #Greek yogurt #pita bread #healthy food #breakfast #easy cooking #brunch #protein diet #diet

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Ingredients

Main ingredients

water (bottled) 400 ml
oatmeal (unsweetened) 200 g
organic UriUltari plain unsweetened yogurt 200 ml

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 29.68 g 47%

Protein 11.18 g 18%

Fat 10.04 g 36%

Serving size 800g

Cooking steps

1

Soak oatmeal in milk.
2

Mix the soaked oatmeal with Greek yogurt.
3

Spread the oatmeal and Greek yogurt mixture on pita bread.
4

Top with bananas, blueberries, or other desired toppings.
5

Drizzle with honey to finish.

Oatmeal Greek Yogurt Pita Bread

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