Soy Sauce Egg Rice

Mix 130g of brown rice with two soft-fried eggs, add a dash of sesame oil and soy sauce, and enjoy.

Cook 10 min Difficulty EASY 491 kcal
#Low Sugar #High Protein
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Ingredients
Main ingredients
  • Soy Sauce 15 ml
  • Sesame Oil 10 g
  • Brown Rice 130 g
  • Fried Egg 2 장
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 53.43 g 43%
Protein 17.94 g 14%
Fat 23.89 g 43%
Serving size 247g
Cooking steps
  1. 1

    Prepare 130g of brown rice.

  2. 2

    Cook two eggs sunny side up with soft yolks.

  3. 3

    Place the fried eggs on the rice and add soy sauce and sesame oil.

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