Pollack Roe Tofu Chicken Breast

Cut the chicken breast into bite-sized pieces.

Remove the skin from the pollack roe and prepare it.

Slice onion and green onion thinly.

Heat olive oil in a pan and stir-fry the chicken breast.

Once the chicken breast is cooked, add the onion and green onion and stir-fry together.

Add the pollack roe, quickly mix, and stir-fry once more.

Season with salt and pepper.