Vegetable Cobb Salad

Difficulty EASY 99 kcal
#Cobb Salad #Vegetable Salad #Protein Salad #Low Carb High Protein #Diet #Salad #Healthy Meal #Egg Salad #Chicken Breast #Low Calorie
Image coming soon
Ingredients
Main ingredients
  • Onion 10 g
  • Feta Cheese 15 g
  • Tomato 50 g
  • Fresh Cucumber 0.5 servings
  • Red Bell Pepper 10 g
  • Blanched Broccoli 30 g
  • Steamed Corn 10 g
  • Green Olive Pickles 3 pieces
Seasonings/Sauce
  • Black Pepper 0.1 g
Nutrition summary
Carbohydrates 10.27 g 39%
Protein 4.97 g 19%
Fat 5.04 g 43%
Serving size 164.1g
Cooking steps
  1. 1

    Wash vegetables such as lettuce, tomato, cucumber, and bell pepper thoroughly and cut them into bite-sized pieces.

  2. 2

    Peel the boiled eggs and cut them into appropriate sizes.

  3. 3

    Cook the chicken breast and cut it into cubes.

  4. 4

    Cook bacon in a pan, let it cool, and chop it into small pieces.

  5. 5

    Remove the skin and pit from the avocado and dice it.

  6. 6

    Arrange vegetables and prepared ingredients in rows by type on a large plate.

  7. 7

    Make a dressing with olive oil, lemon juice, salt, and pepper, and serve it on the side to finish.

AI 채팅 아이콘